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For a great presentation, put prepared dip in an oven proof dish, sprinkle with cheese and put under broiler just until cheese is melted.
Additions:
8 oz. cream cheese
1/2 cup sour cream
Directions:
Mix contents with cream cheese and sour cream in small sauce pan over low heat. Stir until warm and thoroughly combined.
Variations/Additions:
Use as a dip for crackers, chips or veggies. Also makes the best baked potato topper you'll find!
Nutrition Facts
Serving Size: 1 tsp dry mix (1.4g)
Serving Per Container: About 14
|
 |
| Amount per Serving |
|
|
| Calories |
5 |
|
| Calories from Fat |
0 |
|
|
| % Daily Value* |
|
Total Fat 0g |
0% |
|
| Sat. Fat 0g |
0% |
|
| Trans Fat 0g |
|
Cholesterol 0mg |
0% |
|
|
Sodium 50mg |
2% |
|
|
Total Carbs 1g |
0% |
|
| Dietary Fiber 0g |
0% |
|
| Sugars 0g |
|
Protein 0g |
|
| Vitamin A |
6% |
|
| Vitamin C |
6% |
|
| Calcium |
0% |
|
| Iron |
2% |
|
| * Percent Daily Values are based on a 2,000 calorie diet. |
|
|
|
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